Description
Price: $79.99 - $58.00
(as of Dec 10, 2024 17:49:35 UTC – Details)
From the manufacturer


Since the 1940s
The Benriner name has become synonymous with slicing vegetables. Originally a must-have food prep tool for hotels and restaurants, the allure of the Benriner Slicer eventually solidified its place in homes.
The continued evolution of design has ensured unrivaled cutting performance and ease of use for both professional and home chefs alike. From radishes and apples to onions and potatoes, the high quality Japanese steel blades, which retain their edge, provide a clean cut for any vegetable.
That’s why the Benriner slicer continues to be the premier mandolin slicer among home cooks and chefs for more than 70 years.
Key Features



Japanese Blades
Handcrafted Japanese stainless steel blades.
Secure Grip Handle
Large, open handle for a comfortable, secure grip.
Easy-Turn Dial
Easily adjust slice thickness.



Safety Guard
Holds foods securely and keeps fingers out of harms way.
Secure Hooks
Securely hooks onto bowls to collect slices.
Non-Skid Base
Non-skid rubber base stabilizes slicer during use.
Customer Reviews
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Mandoline Slicer – BN64
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Super Mandoline Slicer – BN95
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Jumbo Mandoline Slicer – BN120
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Standards: Main unit
Light, medium and coarse interchange blades
Slice, cut and julienne vegetables and salads with exact precision
Lightweight slicer kit with a hand guard, flat blade
Customers say
Customers like the design of the food slicer. They mention it’s well-designed and makes elegant looking garnishes. Customers are also happy with its ease of cleaning and say it works well. However, some customers have reported that the sturdiness is not good. Opinions differ on the build quality, slicing ability, sharpness, and adjustment capability.
AI-generated from the text of customer reviews












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